Christina's Restaurant Menu

shrimp dusted in seasoned batter, pan-fried with garlic crostini & drizzled with amaretto honey aioli.

A generous portion of little neck clams or mussels over pasta, in your choice of sauce. Choose below.

Eggplant rolled and stuffed with ricotta, topped with tomato sauce and mozzarella cheese

With marinara sauce or tossed in buffalo sauce served with a side of blue cheese dressing

tomato, prosciutto & fresh mozzarella, topped with balsamic vinaigrette with sun dried tomatoes on a bed of greens

Pastrami, sauerkraut, Swiss cheese, and Russian dressing

Triple deck sandwich with bacon, lettuce, tomato, and mayo

Grilled chicken breast with tomato, bacon, mozzarella, and mayonnaise

bacon and cheddar on an 8 oz Black Angus beef burger with lettuce and tomato

Chicken parmigiana or eggplant parmigiana

Garlic red wine reduction sauce or bordelaise red wine reduction with mushrooms. Served with mashed potatoes and vegetables

Fresh white meat turkey breast with vegetables, stuffing, mashed potatoes, gravy, and cranberry sauce

Marsala, francaise, piccata, or Parmesan, served with pasta

Rolled with spinach, mozzarella cheese and fresh basil with a mushroom bordelaise sauce, served with vegetables and mashed potatoes

Marsala, francaise, piccata, or Parmesan, with choice of side

Served over pasta

Broiled or Cajun, served with rice and vegetables

Shrimp dipped in egg and sauteed in a white wine, lemon, and butter sauce, served over pasta

Served over linguine with either garlic and oil or marinara

Shrimp sauteed in a garlic, white wine, lemon, and butter sauce, served over linguine

Fettuccine alfredo, chicken Parmesan, and homemade lasagna

Pesto cream sauce or carbonara cream sauce with prosciutto & peas

An old time favorite, with ample meat and cheese and baked in the oven with tomato sauce and mozzarella

Fettuccine tossed with cream & Parmesan

Penne in a hearty Bolognese of pork, beef, and minced carrots in a brown tomato sauce

Mushrooms and sun dried tomatoes in garlic and oil

Sweet Italian sausage with mushrooms, peppers, and onions with light tomato sauce and tossed penne pasta

Choice of pasta fagioli, chicken rice, or soup of the day

Our own version of the classic. Served with Asiago cheese and garlic croutons